Keywords: FMIB 38902 Manner of 'Stringing' Certain Varieties of Fish for Smoking at Washington, D C.jpeg check categories 16 August 2015 3 Manner of 'Stringing' Certain Varieties of Fish for Smoking at Washington D C 1 Smoked Potomic herring; 2 Smoked Labrador herring; 3 and 4 Salted shad before and after smoking; 5 6 Lake herring before and after smoking Subject Smoked fish Tag Commercial Fisheries 1899 Cite book Preservation of Fishery Products for Food Stevenson Charles H Washington DC Government Printing Office 1899 Bulletin of the United States Fish Commission vol 18 1898 Plate XXVIII Creator Charles Hugh Stevenson PD-UWASH-FMIB Institution University of Washington FMIB-source accession number 38902 Images from the Freshwater and Marine Image Bank to check Charles Hugh Stevenson Smoked fish Fisheries |