Keywords: FMIB 51191 -Oysters-.jpeg check categories 23 August 2015 2 Oysters Fig 1 Hinge or anterior umbonal end of the left valve of an adult oyster Fig 2 Drawn from a dissection of a hardened specimen Fig 3 Viscera of the oyster Fig 4 Section or slice cut from the soft parts of an oyster Subject Oysters--Anatomy Tag Shellfish 1884 Cite book Fisheries and Fishery Industries of the United States Section I Natural History of Useful Aquatic Animals Plates Goode George Brown Washington DC Government Printing Office 1884 Plate 259 Creator George Brown Goode PD-UWASH-FMIB Institution University of Washington FMIB-source accession number 51191 Images from the Freshwater and Marine Image Bank to check The Fisheries and Fishery Industries of the United States Shellfish |