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A young Okinawan Goya AKA Bitter Gourd growing on a vine.

Close-up photo of cross section of cut bitter gourd

Momordica charantia, commonly known as Karela, Spiny Gourd, Bitter Melon, Bitter Caigua, Chinese Cundeamor or balsam, a species of the family Cucurbitaceae widely cultivated in tropical and subtropical regions. High resolution 45Mp images using Canon EOS R5 and associate lenses

Goya, or bitter melon, is a fruit popular in Okinawa, Japan.

cute face, cross section of bitter gourd

Closeup of bitter gourd

slices of bitter gourd arranged on chopping board

Half of balsam apple on white background

BitterMelon,okinawa,food,Vegetable

Bitter gourd fruit sliced isolated on white background, Organic vegetable, Herbal plant, Food ingredient

Cut bitter gourd, fry it with tofu and pork, and finally add beaten egg.

A freshly picked home grown Bitter Gourd held in two hands. A very healthy vegetable great in stir fry and a staple in Okinawan cuisine.

Extreme Close-Up of Organic Indian bitter gourds (Momordica charantia) or fresh Green Karela, chopped, diced or sliced, isolated over white.

Green wrinkled Chinese Cucumbers in a vegetable stand in New York's Chinatown

Full frame close up on a stack of bitter gourd.

A bitter melon vegetable cut in half with a knife on a cutting board, stock photo.

Bitter melon or (Bitter gourd) is a popular edible pod vegetable in many Asian countries. It is grown widely as a field crop as well as backyard vegetable and is among the most bitter tasting of all culinary vegetables. It contains phyto-nutrient, polypeptide-P, a plant insulin known to lower blood sugar levels, for Type2 Diabetes.

Bitter gourd fruit sliced isolated on white background, Organic vegetable, Herbal plant, Food ingredient

A collection of Japanese vegetables cut up for cooking and various recipes.

Bitter Gourd or Bitter Melon latin name Momordica Charantia

bitter melon slices on white background

Half-moon slices of bitter melon (goya) placed in a white bowl. Bright, clean prep scene ideal for recipe steps, ingredient preparation, and summer vegetable content in Japanese or Okinawan cuisine.

Light green pieces of Momordica charantia fruit on white background. Another name is Chinese bitter gourd, Balsam pear, Bitter cucumber, Bitter gourd, Leprosy gourd.

Bitter gourd or bitter melon background, Asian food ingredients and herbal medicine

Bitter Melon

Bitter gourd fruit with cut in half isolated on white background, Organic vegetable, Herbal plant, Food ingredient

Close-Up Of Vegetables On Cutting Board

Bitter Gourd or Bitter Melon latin name Momordica Charantia

Chinese Bitter gourd or Bitter melon on white background with soft shadow. Sliced Bitter gourd and half-cut are put together.

Food preparation: Cut cucumber with bitter gourd for daily juice intake

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