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Young African woman showing freshly picked coffee cherries, coffee farm in Ethiopia, Africa. There are several species of Coffea - the coffee plant. The finest quality of Coffea being Arabica, which originated in the highlands of Ethiopia. Arabica represents almost 60% of the world’s coffee production..

Red grains in coffee branch Guatemala, organic cultivation. Coffea arabica Guatemala.

coffee beans

Portrait of Gayo Arabica coffee beans originating from the Ronga-ronga plantation area, Gayo, Bener Meriah, Aceh Province, Tuesday 6 July 2021. Gayo coffee is an arabica coffee variety which is one of the leading commodities. Gayo Arabica has received Fair Trade Certified from the International Fair Trade Organization on May 27, 2010. Even the Arabica coffee has attracted global market interest, one of which was exported to Starbucks coffee company which reached Rp 6.5 billion last month.

Coffee beans ripening, fresh coffee, red berry branch, industry agriculture on tree in Vietnam. Agriculture and nature background

Ripe organic coffee beans - Perene District, Chanchamayo, Junin, Peru

Coffee farm in Paraná, with green and ripe beans on the tree.

Coffee beans, maturing. Colombian plantations.

Farmers' hands harvest Arabica coffee grown in the highlands of Nan Province in Thailand.

In many high-quality coffee-producing regions, coffee cherries are selectively picked by hand. Skilled pickers carefully choose only the ripe cherries, leaving unripe ones for future harvests.

Young African woman showing freshly picked coffee cherries, coffee farm in Ethiopia, Africa. There are several species of Coffea - the coffee plant. The finest quality of Coffea being Arabica, which originated in the highlands of Ethiopia. Arabica represents almost 60% of the world’s coffee production..

Fresh coffee beans on branch of coffee plant. Leaves of arabica coffee tree nursery plantation. Coffee beans ripening on a tree.

Photo taken over a cart full of coffee beans. The cart is among coffee plants at a farm. Agriculture.

Farmers harvest coffee beans and dry them in the sun to reduce moisture in the coffee beans and wait for sorting to enter the coffee roasting process to meet the required standards before exporting.

1948 Cuba postage stamp commemorating the bicentenary of the beginning of the cultivation of coffee in Cuba.

coffee berries by agriculture. Coffee beans ripening on the tree in North of Thailand

Ripening Coffee Cherries

$Fruto de Café (lavoura de café) fotografado em Itaúnas, Espírito Santo - Sudeste do Brasil. Bioma Mata Atlântica. Registro feito em 2009.\n\nENGLISH: Coffee fruitphotographed in Itaunas, EspIrito Santo - Southeast of Brazil. Atlantic Forest Biome. Picture made in 2009.$

Man hand holding raw material coffee beans

Burmese Coffee

ripe arabica coffee beans on brance tree in farm.green Robusta and arabica coffee berries by agriculturist hands,Worker Harvest arabica coffee berries on its branch, agriculture concept.

Close-up of red coffee beans growing on the branch against blue sky.

The coffee trees at the research center are producing a large amount of coffee beans after research into coffee beans that are suitable for the climate and can be grown to produce excellent yields.

Gayo Arabica coffee beans origins from Aceh Tengah

Coffee farmer in Ciremai Mountain, West Java

Aribica coffee beans plant for nature background.

Person reaching out with bowl of roasted coffee beans for tasting, after explaining the coffee production process on sustainable coffee farm in Costa Rica.

Picking coffee beans in the garden

Close up of coffee beans drying in the sun

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