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cow at pasture with a rapeseed field background in bloom

Cows grazing in meadow in summertime. León province, Castilla y León, Spain.

Transhumance in Aubrac is an institution on the Aubrac plateau, bordering three departments: Aveyron, Cantal, and Lozère. The traditional date for the ascent to the summer pastures is May 25th, Saint Urbain's Day. The Aubrac cows move up to the pastures where they will be reunited with their calves and spend the warmer weather until October. Visitors come from all over France to follow the herds, meet the farmers, discover and taste local products, and share a moment of conviviality.

Cloudy sky above

Young ox of breed Rätisches Grauvieh running on meadow at Swiss farm at Swiss City of Zürich on a sunny spring afternoon. Photo taken April 9th, 2025, Zurich Schwamendingen, Switzerland.

breed of cattle from the south-eastern Pyrenees, endangered species. Bruna dels Pirineus in Catalonian. Bruna de los Pirineos in Spanish.

Cow bull standing on meadow during golden hour at evening in Basque Country, Spain

A cow of the Limousin breed looking at camera

French Aubrac cow with herd in background. Auvergne, France, Europe

Serene mountain hillside where several Aubrac cows graze peacefully amidst scattered rocks and lush green grass. The sunlight bathes the scene in a warm glow, creating an atmosphere of calm and harmony. This photo was taken on Grand Colombier famous summit in Bugey mountains, in Ain, Auvergne-Rhone-Alpes region in France with a bright beautiful sunset in august.

aubrac cow at pasture

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Brown cow standing in the pasture and looks at the camera, in spain

A cow from Aubrac

Grazing animal

The Aubrac is a French cattle breed originating from the Aubrac plateau in the southern Massif Central. It is a medium-sized cow with a fawn coat and black mucous membranes, tail tuft, lyre-shaped horn tips, and ear contours. It was once used for work, milk, and meat. Today, it is a beef breed intended for meat and leather production. Breeders particularly appreciate it for its hardiness and maternal qualities, which allow it to easily raise calves.

Braunvieh cows in a farm

Highland cattle enhance the authencity, eace and tranquility of the Isle of Mull, in the Scottish Highlands.

Beef cattle farm. Black Angus bull running in a field

Cow grazing in a field of dry grass during a sunny day

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Brown cow with big horns in a meadow on a sunny day

The cachena is a bovine breed, typical of Portugal and Galicia, Spain. This breed, in ancient times, was of triple use: work, meat and milk, with predominance of the first for agricultural work (oxen).

Asturian breed cow portrait in the field with two cows in the background. Head and horns. Asturias. Spain

Spring in a Pasture: single Charolais yearling cow head looking over. Sticking out tongue.

French Aubrac cow isolated on white background

One bull with beef cows in a field in rural Scotland on a summer morning

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