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Cooking hairy crabs in the kitchen

San Francisco, USA - December 28, 2016: Raw Crab to be Cooked. Fisherman's Wharf is a touristic point in San Francisco.

seafood

This image shows a crab submerged in water. The crab's body is brown with some dotted textures. Its legs and claws appear very strong, extending outward. The reflections in the water highlight the crab's details, while the blue background and the rippling water effect further enhance the visual appeal of the image

Closeup of steamed red crabs in market

Photo taken in Bangkok, Thailand

Steamed blue crab, a seafood menu that is becoming very popular, often eaten with steamed rice and seafood sauce.

steamed blue crab in hot pot

$Fresh seafoods on local fish market stall.\nPalawan Island - Philippines.$

close up Fresh Streamed crab is ready to eat on the local restaurant table.

Crabs ready to eat

Close-up of fresh seafood crabs on display at a local fishmongers market in Essex England

Seattle, Washington state, United State: large crabs for sale, place on ice and immobilized with rubber-bands and framed by parsley - Dungeness crab (Metacarcinus magister), named after the Dungeness Spit, Salish Sea / Strait of Juan de Fuca, Washington State, some 80km NW of Seattle - Alaskan snow crab legs to the left - Pike Place Fish Market.

Freshly cooked crabs piled up on ice bed for sale at a local seafood store.

This image takes you inside Margao Fish Market in Goa, a bustling hub known for its wide array of fresh seafood. The market is a sensory experience, filled with the sounds of vendors calling out their day's catch and the aroma of fresh fish filling the air. From popular options like kingfish and mackerel to more exotic varieties, the stalls are a treasure trove for seafood enthusiasts. Colourful displays of fish, crustaceans, and mollusks are neatly arranged on ice or in shallow pans, capturing the attention of both locals and tourists alike. The photograph aims to offer a slice of daily life in Goa, highlighting the market's role as a key place for community gathering and trade.

Crab in a seafood restaurant in the capital Phuket Town on the island of Phuket in the south of Thailand in South East Asia.

$Street seafood from Jalan Alor street market.\nKuala Lumpur / Malaysia.$

Tied mud crab in a blue basket at a fish market, Scylla serrata (often called mangrove crab, although both terms are highly ambiguous, and black crab

Freshly cooked Dungeness crab at a food festival

Mud crabs sell in the fish market. indonesian seafood ingredients.

Blue crabs at the market

Delicious seafood, prawns, crabs

Amphawa, Thailand - December 6, 2014:A woman works behind a seafood stand along the traditional floating market. Whole fresh crabs are set out for sale.

A Pile of Freshly Caught Snow Crabs Displayed in a Seafood Market Tank

Fresh sea crab ready to sale in the market

Asian style street food night market, Phuket Island.

stack of tasty fried crab

Black Crabs in Fresh Market.

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