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Chinese homemade rib broth noodles

Egg noodle soup with red roast pork, top view

Chinese Food: Beef noodle soup

Chinese snacks belly silk

Ramen noodles before cooking

Southern Chinese cuisine

Close-up of a plate of minced pork noodles served on a table, illuminated by the morning sunlight. This dish is a popular Chinese street food in Malaysia.

Spicy red soup beef noodle in a bowl on wooden table

guilin rice noodles with bowl of soup nearby on a plastic plate on white

Close up char siu pork noodle

A plate of fat beef in sour soup with enoki mushrooms on a wooden table

Shaved noodles(刀削面) in Shanxi Province, China

hot yellow Chinese noodle with roasted duck

Knife-cut noodles, also known as knife-sliced noodles or knife-shaved noodles in English, are a type of noodle in Chinese cuisine often associated with Shanxi province. As the name implies, unlike pulled noodles, they are prepared by thinly cutting a block of dough directly into boiling water. The resulting noodles are ribbon-shaped, fairly thick, and chewy when cooked. Among the knife-cut noodle variations in Shanxi, the style from Datong became the most famous.

typical catalan and spanish soup for christmas and winter

The most popular Asian fast food, available internationally, here a mouthful of freshly prepared instant noodles are on chopsticks, ready to be eaten. Shallow depth of field with the focus being on the noodles at the end of the bamboo disposable chopsticks.

Pho or Vietnamese rice vermicelli noodle with beef or chicken on the table

Steamed noodles without soup and pork meatballs are inexpensive dishes sold at street food restaurants where customers often order unlimited bowls until they are full.

Japanese-style mushroom soup pasta on white background

Close up a spoon of spicy Malaysian laksa

noodles, Chinese noodles or beef noodles or noodle soup

Asian glass noodle soup with roasted beef, bok choy, spring onions, ginger, chili and lemon grass.

A popular Malaysian dish, this bowl features Chinese noodles immersed in a flavorful Asian soup with meat

Chinese homemade noodles, cooked with spicy broth

Chili hot and tongue numbing flavored noodles, also known as traditional Chinese mala noodles.

Die cut of Duck noodle on a pink bowl on white isolated.

Noodle soup eating with chopsticks

Bowl of ramen

Chinese noodle ,beef noodle with vegetable

$Instant noodles might be the best invention in the 20th century but it is very unhealthy. It is way too easy for you to grab it when you feel peckish as it requires you to pour boiled water. Also instant noodles can be stored for a long time. Although you are aware that it is very unhealthy, it is tempting to eat them as there are so many flavors nowadays. It is not only ramen but also Udon and Soba available as \$

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[Two_labels]_:Sydney_Meat_Preserving_Company_Ltd,_Sydney,_N.S.W._Beef_soup;_and,_New_South_Wales_Canning_Factory_(Sydney)._Corned_mutton._[Both_1890-1920?]..jpg

Gear_Meat_Company_:[Three_labels_for_Compressed_corn_beef,_Corned_beef;_and_Gravy_soup].The_Gear_Meat_Preserving_&_Freezing_Company_of_New_Zealand,_Wellington_New_Zealand._[1890-1920]..jpg

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