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Roasted duck breast on plate.

Grilled sausages and vegetables

Traditional Christmas lunch in Denmark and other Scandinavian countries is roasted pork, here a pork loin, served with red cabbage and a Danish speciality of “brunede kartofler” These are small, round and firm potatoes that have been lightly boiled and peeled they are then placed in a large skillet and covered in a melted sugar and butter sauce to give them light brown colour and a delicious sweet taste. Please see my other pictures in this series.

Duck breast fillets with pears and rosemary

Pan Seared Crispy Duck Breast with Roast Cherry Tomatoes Garlic, Rosemary with Basil and Cilantro Pesto

duck breast slices with vegetables

Fried duck, potatoes close up.

Red curry duck with grapes are served in Thai restaurant

roast duck breast, sliced with mashed potatoes, on a plate,close-up, no people,

Sliced fried duck breast on the plate

A beautifully presented fine dining dish featuring a grilled crispy duck, creamy mashed potatoes, and golden potatoes, artistically arranged and garnished with fresh rosemary and balsamic drizzle for a gourmet presentation

salami and venison game meat

Pan-fried duck breast cooked in a skillet with fresh thyme.

Baked camembert in parma ham on brioche with berry jam. Elegant food - hot appetizer of camembert and ham in summer menu. Cheese appetizer in fine dining. Summer menu

Fried duck, whole.

Roasted duck breast on paper.

duck breast fried meat second course meat poultry tasty fresh healthy eating cooking appetizer meal food snack on the table copy space food background rustic top view

Roast duck breast fillets with pears and rosemary on plate

Pan Seared Crispy Duck Breast with Roast Cherry Tomatoes Garlic and Rosemary

Roasted Barbarie duck breast

Sliced Roasted Duck with artisan green salad and shoestring potatoes.

cooking duck breast, in a frying pan, fried, with spices and herbs, close-up, no people,

Roasted duck breast with honey roasted sprout leaves and seasonal salad leaves and a red currant dressing. Colour, horizontal format with some copy space.

grilled duck meat slices with rosemary

A close-up image showcasing a gourmet dish of sliced meat paired with roasted potatoes and a savory brown sauce, accentuated by flavorful garnishes creating an appetizing and visually delightful presentation

Gourmet duck dish with onion jam and figs

Duck Breast slices with Sweet Potato Plate

Duck breast with pancetta, rosemary and figs, baked in honey sauce. horizontal

Roasted Duck Cuisine

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