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Field full of red blooming Knotweed or Persicaria amplexicaulis Atrosanguinea.
Charcuterie board. Antipasti appetizers of meat and cheese platter with salami, prosciutto crudo or jamon and olives
Eugenia Place Condominium Building (1987), which was designed by architect Richard Henriquez to have a Pin Oak, Quercus palustris, on its rooftop. English Bay, Vancouver, BC, Canada
San Sebastian, Spain - August 13, 2023: ourists walking in front of the facade of the Victoria Eugenia theater on a summer day.
Wooden board with various cheese and olives. Brie. Camembert. Parmesan, feta, blue cheese. Italian, French cheese.
Cute little monkey from Ubud'd Monkey Forest
Dutch ceremai or commonly called dewadaru, tamarind selong, or Dutch cerme is a fruit plant belonging to the Myrtaceae family originating from Brazil.
A clump of Bistorta amplexicaulis 'Atrosanguinea', aka Persicaria amplexicaulis 'Atrosanguinea', a herbacious perennial in the Polygonaceae family. Its common names include Mountain Fleece, Smartweed and Knotweed.
Pizza with prosciutto, ham, arugula, spinach, tomatoes, pesto, cheese and parmesan. Italian cuisine.
Chamaesyce amplexicaulis is a small shrub that grows in the arid parts of the Galapagos Islands, Ecuador. Bartolome Island. Euphorbiaceae.
Brazil nuts in a bowl.
Freshly baked croissants with almonds on a plate
Syzygium aromaticum and Eugenia aromaticum spread on the ground with wooden background.
Image of the Eugenia involucrata (cereja do mato) seedlings growing in a forest tree nursery
Image of the Uvaia tree seeds (Eugenia pyriformis) in the Mata Atlantica forest
Black currant in a bowl on wooden background. Organic berries.
Camellia amplexicaulis is a member of the tea family, Theaceae. Originally native to Vietnam, it has been considered extinct in the wild since 2018, according to the assessment of IUCN (International Union for the Consrvation of Nature) and GTC (Global Trees Campaign). It is one of two species of trees in the tea family that only exists in cultivation.
Scrambled eggs with green herbs on wheat-rye crispy toast.
Camellia amplexicaulis is a member of the tea family, Theaceae. Originally native to Vietnam, it has been considered extinct in the wild since 2018, according to the assessment of IUCN (International Union for the Consrvation of Nature) and GTC (Global Trees Campaign). It is one of two species of trees in the tea family that only exists in cultivation.
Pizza with prosciutto, ham, arugula, spinach, tomatoes, pesto, cheese and parmesan. Italian cuisine.
candle knotweed (Bistorta amplexicaulis) or firetal
Dried pineapple in a bowl. Dried fruits.
Club sandwich with ham, cheese, tomato and lettuce.
Close up of fruit and leaves of suriname cherry tree, Eugenia uniflora.
Fleeceflower (Persicaria amplexicaulis) 'Firetail'.
Charcuterie board. Antipasti appetizers of meat and cheese platter with salami, prosciutto crudo or jamon and olives
Eugenia Uniflora
Dried apricots in a bowl. Dried fruits.
Uncooked white rice in a wooden bowl. Healthy cereal concept.
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