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Chinese Dumpling - Jiaozi during Chinese New Year

xian steamed small meat dumpling in basket , chinese fine food

Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Xiao long bao soup dumpling

Close up of people holding dumplings with chopsticks

Chinese traditional cuisine dumplings

Chinese unique food soup dumplings, placed in a small steamer

Fresh homemade ravioli pasta in wicker basket against black background, featuring delicate pasta parcels with decorative twisted edges

white close up dimsum

Hand for making dumplings

Khinkali in a plastic tray close-up on a white background. Isolated

Handmade quick-frozen dumplings macrophotography

Chinese traditional pasta meat dumplings

Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Dumplings and vinegar on a white background

Fresh handmade wontons with meat filling arranged in traditional bamboo steamer basket, ready for cooking. High quality Asian dumplings on black background.

Chinese dumpling

Freshly made chinese dumplings served in a traditional bamboo basket

steamed Xiao long bao Shanghai small meat dumpling soup in frozen bento box pack on white background dim sum halal food breakfast menu for Hong Kong cafe super market

Woman hand picked up a dumpling

Noodle and bun material pictures

Making Buns In Chinese Kitchen

food preparing

Wrapped dumplings are neatly arranged on the chopping board during winter shooting.Dumplings are a kind of food from China that is stuffed with dough and shaped like a half-moon or ingot. It is commonly found in China and other parts of East Asia. Dumplings are also an important food on festivals such as the Lunar New Year and the winter solstice. They are also one of the main foods eaten throughout the year in the northern provinces of China.

Xiaolongbao refers to a type of small Chinese steamed bun traditionally prepared in a xiaolong, a small bamboo steaming basket, hence the name.

Steamed dumplings with garlic sauce served on white plate with chestnuts, wooden chopsticks and bamboo steamer basket on rustic wooden table

Xi'an soup dumplings,muslim street fine food,China

Close up of holding a Chinese dumpling with chopsticks

Chinese traditional food wonton

$Street food (Dumplings) from Chinatown night market.\nSingapore.$

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