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Restaurant : Guests enjoying gorgeous Japanese dishes

seafood in the restaurant

Grilled Sea Bass dinner, with vegetables on white plate.

The fragrant grilled red sea bream sushi is a luxurious dish.

I often make it at home when the mackerel is in autumn. Add miso and ginger and cook in a pan.

Hot and smoky steamed fish is a famous dish in Chinese cuisine

Squid nigiri sushi

Teriyaki Sablefish : Fried Marinated Sable Fish with Teriyaki Sauce.

Photo series of a hike in the Kamikochi National Park

Korean seafood, cuisine

korean style sashimi

Steamed salmon head with soy sauce with vegetables., Salmon kabutoni, Close up Salmon

Cook the dish of red grouper placed on the plate

The characteristic of haircuts is that they are silver in color and have sharp teeth.

Grilled shishamo is a popular Japanese dish where the entire fish, from head to tail, tiny bones and all, can be enjoyed as an appetizer, side dish or entree.

Japanese seafood sushi eel.

Chinese cuisine with sea cucumber served on a white plate

side dish

A plate of steamed tilapia fish with accompanying sauce. Garnished with ginger, chili and spring onions. A very popular dish in South East Asia.

chef cook steamed fresh whole grouper fish with tofu beancurd, tomato, sour vegetable and ginger in teo chew sauce style in plate on white table restaurant asian cafe halal chinese banquet menu

Steamed fish, Chinese food, cantonese food

Hot pot dish, crispy fresh beef tripe

Chee Cheong Fun or Steamed Vermicelli Roll in the restaurant in Guangzhou, Guangdong, China.

thailand food

Photo series of a hike in the Kamikochi National Park

still life of smoked fish

Close-up of a plate of delicious Japanese salt-grilled mackerel on rice served in a Japanese restaurant.

a cuisine photo of fried pork

Korean sashimi

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