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Chinese seafood cuisine. Braised sea cucumber

sea cucumber

Braised sea cucumber in oyster sauce

angle view sea cucumber on a plate at horizontal composition

Chinese cuisine with sea cucumber served on a white plate

Asian cuisine featuring sea cucumber held with red chopsticks over hot pot with mushrooms and vegetables in traditional cooking style

Which is delicious Japanese cuisine.

Happy Generation Z girls tavelling in Zhuhai, Greater Bay Area, China, having chinese hotpot in a restaurant

Delicately roasted meat pieces are neatly arranged on a white plate, accompanied by lime and radish slices, topped with sesame seeds. The use of chopsticks to pick up the dish highlights its color and unique flavors

Traditional Chinese cuisine Poon Choi.

Close-up pickled black fungus, cold dish, Chinese food.

Minced meat jelly in the shape of plum blossom sea cucumber

chilli, bitter gourd, lady finger, bean curd puff and tau foo stuffed with meat mixture on plate before cooking. Famous asian chinese cuisine in Malaysia.

Traditional Asian sea cucumber soup served in ceramic bowl with vegetables on wooden table, authentic oriental delicacy cuisine

Chinese food:Aspic

Chinese meal-sea cucumber traditional chinese cuisine specialty dish display, China delicious food sea cucumber

In front of the dining table, the chef places exquisite dishes in front of the diners on plates.

raw seafood

Pick up a piece of black fungus with chopsticks

Stir-fried Asian swamp eel (freshwater eel, Monopterus albus) at a Chinese restaurant in Shanghai, China

Authentic Fujian Buddha Jumps Over the Wall soup with abalone, sea cucumber and golden ingredients held by chopsticks in traditional Chinese banquet dish

A collection of Japanese vegetables cut up for cooking and various recipes.

Japanese seafood sushi eel.

Seafood ingredients

raw seafood

Hong Kong’s best street food essentials - steamed rice rolls

Two raw red sea cucumber on bamboo colander

A meticulously plated dish showcases a rich combination of ingredients and five distinct colors: vibrant green leafy vegetables, crimson shrimp, golden sauce, white fish, and jet-black sea cucumber, accented with decorative garnishes. The vivid turquoise plate accentuates the colorful visual impact, highlighting the creative allure of refined dining.

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