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Chikuwa on a white background.

In Japan, soy sauce is added to roasted rice cakes (Moti) and seaweed is wrapped around them.

Sweet rice jelly on a plate isolated on a white background.

Macrophotography of spicy pollock roes.

Yuzu Daikon(Pickled Japanese radish with Yuzu)

Japanese traditional pickles

Chinese Traditional Snacks: Sichuanese pao cai

delicious oden

Which is delicious Japanese cuisine.

Naruto rolls on white background

Fried tofu

Macrophotography of dango of three colors.

Minced Chicken with green perilla hamburger steak

A close-up of delicious shellfish crab meat with a beautiful orange color.

Delicious Japanese cuisines on a dish

Japanese Open in Izakaya bar

New Year in Japan

Narutomaki is kind of Kamaboko or Surimi, Steamed Fish Cake in Japanese.

Naruto rolls on a black background.

Japanese processed foods made from soybeans, tofu, fried tofu, and other vegan foods

japanese food, simmered japanese white radish and chikuwa and thick deep-fried tofu

Deep Fried Tofu

slice Tteok or slice Korean rice cake in bowl on bamboo table food background. flat lay overhead

Yam

New Year in Japan

In Yokohama

Naruto rolls on white background

Macrophotography of a inarizushi.

Japanese cuisine, Inari sushi, vinegared boiled rice wrapped in fried tofu

Hong Kong’s best street food essentials - steamed rice rolls

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