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Forest mushroom Leccinum or Obabok in the autumn forest
Boletus leccinum scabrum or birch bolete, edible mushroom wild grows in the forest, natural seasonal background, close-up
Boletes (Boletaceae) is a family of fungi, many of which are edible, although they should only be collected by experts since several species can cause non-fatal poisoning. The king bolete (Boletus edulis) is highly prized by chefs, particularly in Scandinavia
Edible mushroom brown cap boletus (Leccinum scabrum)
Mushrooms: Amanita Rubescens
Boletus edulis (cep, porcino or king bolete, usually called porcini mushroom) grows on the forest floor among moss, green grass and fallen leaves at autumn season.
Bolete Leccinum scabrum (Fr.) S. F. Gray syn. Boletus scaber Fr. Brauner Birkenpilz Bolet rude, Brown Birch. Cap 5–15cm, hazel, fulvous or snuff-brown, dry but tacky in wet weather. Stem 70–200 x 20–30mm, white to grey covered with brownish-black scales becoming darker towards the base. Flesh white, very soft, watery, unchanging or flushing pale pink. Taste and smell pleasant. Tubes white becoming dirty ochraceous. Pores small, white then dingy, bruising ochraceous. Spore print snuff-brown. Spores subfusiform, 14–20 x 5–6um. Habitat with birch. Season summer to autumn. Common. Edible – not worthwhile. Distribution, America and Europe (source R. Phillips).
Boletus mushrooms grow in the autumn forest. Close-up.
Porcini mushroom in forest.
Scenic closeup view of gowing big tasty edible cep mushroom in wild green grass forest. Brown natural porcini boletus edulis in russian woods at autumn season.
Pericarpium Citri Reticulatae(dried tangerine or orange peel)
Leccinum Scabrum grows most often under aspen trees in the forest and beyond. Edible mushroom.
View of a mushroom on the soil in forest.
Single orange-cap mushroom in the autumn forest background. A boletus mushroom macro photography in the grass.
The magical world of fungi, from mushrooms to fungal networks and families in brown and red colors in the forest in a sunny autumn day
Cute penny bun mushroom is growing in the grass. The beautiful small brown cap of a cep is in the focus. It is vegetarian diet food. The mushroom grows in Ukrainian Carpathian Mountains in the forest.
Beautiful photo of mushroom in Autumn on mountain
Edible mushroom birch bolete in the forest
European forest mushrooms
Boletus edulis (cep, porcino or king bolete, usually called porcini mushroom) grows on the forest floor among moss and dry fallen leaves at autumn season.
Mushroom Leccinum versipelle
Close up view of excellent edible Boletus mushroom and fallen leaves in autumn forest .
Gymnopilus suberis? \nMushrooms in Holly oak forest, in Pre-Pyrenees, Catalonia. Beautiful tiny mushrooms in the ground.\nAutumn typical forest views.
A walk in the forest for mushrooms. Boletus is a common name for a group of species of mushrooms of the genus Leccinum (Lat. Leccinum).
View of a mushroom on the soil in in pine forest.
Wild Forest Mushroom
mushroom on the forest floor
Leccinum Scabrum grows most often under aspen trees in the forest and beyond. Edible mushroom.
A vibrant red mushroom featured among green grass blades and scattered autumn leaves, providing a detailed view of its surface texture and surrounding natural elements.
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