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Did you know IKEA serves Plant based meatballs ?It tastes just like a meatball. I actually bought frozen meatballs and have been eating them at home. The meatless meatball I had at their cafeteria tastes very similar to the frozen meatballs. In the cafeteria, the dish was served with mashed potatoes, cream sauce, lingonberry jam and broccoli. Plant based meat has been expanding the business rapidly. This is so innovative.

A close-up shot of a delicious Thai stir-fried broccoli dish with tender beef slices, mushrooms, and carrots, plated beautifully in a white square dish. The chef is seen drizzling a rich, savory sauce from a spoon, adding an extra layer of flavor. The dish showcases the vibrant colors of fresh vegetables and the glossy texture of the sauce, emphasizing the appeal of Thai cuisine. The background features a blurred kitchen setting, highlighting the professional culinary preparation behind this gourmet meal.

closeup of Turkey Meatballs on a plate ,

Brokoli and meatball

Roasted meatballs with boiled potato and cooked broccoli on wooden background

Vegetable Stir Fry

Creative Image

Homemade cutlets and fried broccoli in plate. Top view, flat lay

The plate chicken meatballs and fresh salad cucumber tomato radish

closeup of Turkey Meatballs on a plate ,

Stock photo showing close-up, elevated view of Swedish meatballs served with gravy, broccoli and scoop of mashed potato on a white plate.

Plate of salmon meatballs with vegetables on a wooden table

broccoli

Grilled beef patties served with potatoes, lemon and broccoli

Meatballs and Fried Potatoes Served On a Plate

How to make sweet and sour sauce with vegetables and meatballs

meat balls served with white rice and broccoli

A plate of meatballs covered in thick sauce served together with mashed potato and broccoli.

Swedish meatballs with potato smash on the table

Meatballs with salad

Dish based on the specialized ketogenic diet

Swedish meatballs, perhaps the country's most famous culinary item, are actually based on a recipe brought back from Turkey in the early 18th century by King Charles XII of Sweden. They are a part of both traditional holiday meals and a staple in everyday home cooking.

meat cutlet with carrots and broccoli on a white plate on a wooden table

$Here is a delicious Turkish dish called izgara köfte. These meatballs are usually made with beef, lamb or chicken, then marinated in spices and grilled or pan-fried. Meatballs are usually served with bread, salad or yogurt.\n\nThis photo shows four meatballs served on a white plate. The meatballs are served with fresh ingredients such as green peppers, tomatoes and parsley placed around them. The photo shows that meatballs are a great option for a delicious and filling meal.$

Cabbage with beef meatballs in sauce

Baked beef meatballs and garnish from boiled cabbage romanesko. Dietary menu. Proper nutrition.

Chef Prepared Dinner - Ginger Ponzu Turkey Patties with Broccoli Cabbage Salad and Sweet Chili Mayo - Top Down

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