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Home made regular Indian meal, commanly known as Thali

Vegetarian Indian thali, Indian home food with lentil dal, paneer, roti, rice, curd and chutney, Hindu Veg Thali, Indian Food Thali.

Roti and bhaji. Indian vegetarian Thali or platter includes akhha Masoor sabzi, dal, fansi or beans ki sabji, and chapati. Indian food is served in a plate or thali. Copy Space. healthy Veg Thali.

Indian popular food Dal fry or traditional Dal Tadka Curry with Tandoori Roti

desi breakfast Mutton nalli nihari, Halwa and paratha served in dish isolated on background top view of bangladesi breakfast

Round metal plate with a selection of Indian Dishes. Rajasthan, India

A beautifully presented Indian thali served on a golden plate. This meal includes freshly made naan bread, steamed basmati rice, creamy lentil curry (dal), mixed vegetable curry, paneer masala, and saag (spinach dish). A small portion of coleslaw adds freshness, while a round, bright orange gulab jamun offers a sweet finish to this vibrant and balanced meal. The image showcases the richness and variety of Indian cuisine in an elegant and festive presentation

Indian Food in Plate Isolated on White Background, Shahi Paneer with Daal Makhani and Tandoori Roti

Group of Indian Food or North Indian Thali

A close-up of hands tearing freshly baked naan bread, served with flavorful dal tadka, rice, and masala milk tea in an Indian restaurant.

Roti and bhaji. Indian vegetarian Thali or platter includes akhha Masoor sabzi, dal, fansi or beans ki sabji, and chapati. Indian food is served in a plate or thali. Copy Space. healthy Veg Thali.

Sarson ka Saag and Makki ki Roti is a classic and beloved Punjabi dish, especially enjoyed during winters.

Maharashtrian food Thali or platter - Mumbai style Meal from Indian State Maharashtra includes, roti, rice, dal, sabji, sweet roti and rice, kadhi, Modak, papad etc

Traditional Indian vegetarian thali meal in a shining metallic platter (thali). An assortment of dishes with rice bowl and chapatis.

Indian Fasting cuisine Upwas items Thali complere meal for vrat ekadashi.Upawas thali meal with Rajgira puri, paratha,shakarkand halwa,alu sabji,amaranth sheera pakoda, sabudana ata dhokla, chips

Stock photo showing close-up view of Indian dosa pancake served on a plate with bowls of tasty condiments, savoury crepes with masala potato and chopped onions filling, popular in India and Pakistan.

Typical Indian food

Idli vada pongal is a classic south Indian breakfast menu

Indian vegetarian Thali or platter includes Aloo ki sabji, dal rice, Roti bhaji, Matar Paneer, Sheera or suji ka halwa, chapati. Indian food is served in a Silverplate or thali. Copy Space. Veg Thali

Delicious Katlambe Chole ( spicy white Chick Peas) Indian Punjabi Cuisine

Multigrain Roti or millet flat bread.Made with chana ,caun, green moong , udad ,ragi , Jowar farmer's lunch Indian bread with Brinjal curry

close-up shot of Potato Masala Curry with Puri and halwa served in disposable plate in the temple, Uttarakhand, India

Silver tray with chapati, dal and sabji vegetable puree free food for pilgrims in langar at Gurudwara Bangla Sahib sikh temple, traditional indian cheap unleavened bread with spicy dal and sabji

Rajma or Red kidney Beans with Paratha, Indian Dish

Stock photo, featuring lachha paratha, a layered bread, accompanied by butter chicken tikka infused with aromatic masala spices., showcasing the richness and complexity of traditional Indian flavors and cooking techniques.

Indian vegaterian Food Thali or Parcel food-tray with compartments in which paneer, dal makhani / parka, aloo-gobi sabji, chapati and rice with Bengali sweet served

Sarson ka Saag and Makki ki Roti is a classic and beloved Punjabi dish, especially enjoyed during winters.

Palak paratha or Indian flat breads made from spinach served with a mint dip and mango pickle, Indian breakfast menu

This image presents a lavish spread of Indian cuisine, beautifully arranged on a traditional silver platter. The array includes a variety of dishes that are central to Indian gastronomy: crispy poppadoms, a selection of vibrant chutneys, rich and flavourful curries, and freshly made chapatis. Each element of the meal is carefully placed to showcase the diversity and colour of the dishes. The photograph aims to capture the essence of Indian dining, where a mix of textures, flavors, and aromas come together to create a feast not just for the palate but also for the eyes. This image encapsulates the communal and celebratory spirit of Indian meals, highlighting the cultural significance of food in bringing people together.

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