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Dried mushrooms in wooden bowl. Boletus badius.

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Porcini mushrooms in summer forest. Young King bolete in lush green moss

Mushroom Leccinum testaceoscabrum

Cep (Porcini Mushroom) growing in the autumn forest

Phallus impudicus Pers. syn. Ithyphallus impudicus (L.) Fr. Gemeine Stinkmorchel Phallus Impudique, Satyre puant, Oeuf du diable, Stinkhorn. Fruit body initially semi-submerged and covered by leaf-litter, egg-like, 3–6cm across, attached to substrate by a cord-like mycelial strand. The outer wall of the egg is white to pinkish but there is a thick gelatinous middle layer held between the membranous inner and outer layers. The egg is soon ruptured, as the white hollow stalk-like receptacle extends to 10–25cm high, the pendulous, bell-shaped head is covered by a meshwork of raised ribs covered in dark olive slime which contains the spores. This slime has a strong sickly offensive smell which attracts flies from large distances, the slime sticks to the legs of the flies and thus acts as a means of spore dispersal which takes place very rapidly, exposing the underlying mesh of the cap. Spores pale yellow.

Fresh oyster mushroom on table, macro view

Amanita muscaria, commonly known as the fly agaric or fly amanita is a basidiomycete of the genus Amanita. It is also known as a muscimol mushroom.

Cozy autumn forest. Single russula with red hat mushroom on the forest ground. Background for decor, banner, illustration.

Common puffball (Lycoperdon perlatum)

Wild forest sawdust mushrooms on a tree, green moss, leaf background. edible mushroom artillery or honeydew

Beautiful fly agaric mushroom with a pine cone on its head.

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

Russula krombholtzii Shaffer syn. Russula atropurpurea (Krombh.) Britz. non Pk. Feketésvörös galambgomba Blackish-red Russula. Cap 4-10cm across, convex then flattened with slight depression; dark blackish purple at center, paler, more blood red at margin, often mottled with paler, discolored areas; smooth, slightly viscid when wet. Gills adnexed, crowded; palish cream. Stem 30-60 x 10-20mm, fairly firm, later softer and easily broken; white, often becoming grayish with age. Flesh white. Odor rather fruity, of apples. Taste from almost mild to rather hot. Spores ovoid, 7-9 x 6-7µ; with warts joined by fine ridges to form a well-developed but not quite complete network. Deposit whitish (A-B). Cap cystidia abundant, cylindrical to somewhat club-shaped, without septa. Habitat usually under oak or other deciduous trees. Common. Found widely throughout northeastern North America, west to Michigan. Season June-October. Not edible. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.) (source R. Phillips).

Group of mushrooms growing in a vegetable garden.

chinese medicine immature bitter orange citron

Mushroom

Toadstolls just emerging in green lawn

A closeup of a cluster of many yellow wood-decay mushrooms growing on an old stump in the forest

Autumn in a forest: single large porcini mushroom ( boletus edulis). Looking inside of the mushroom visible are the

Wild oyster mushrooms grow on logs, wild mushrooms grow on dead wood. Wild forest mushrooms are flat round

Boletus edulis Bull. ex Fr. Steinpilz Cèpe de Bordeaux, Bolet comestible, Champignon polonais, King Bolete, Porcini, Cep or Penny Bun, Borowik prawdziwy. Cap 8–20(30)cm, brown often with a whitish bloom at first gradually lost on expanding leaving a white line at the margin, smooth and dry initially becoming greasy, in wet weather slightly viscid and polished. Stem 30–230 x 30–70(110)mm, robust, pallid with white net. Flesh white, unchanging, flushed dirty straw-colour or vinaceous in cap. Taste and smell pleasant. Tubes white becoming grey-yellow. Pores small and round, similarly coloured. Spore print olivaceous snuff-brown. Spores subfusiform, 14–17 x 4.5–5.5µ. Habitat coniferous, broad-leaved or mixed woodland. Season summer to late autumn. Common. Edible – excellent. Distribution, America and Europe. This fungus is perhaps the most important edible species, it can often be found on sale in continental markets. Commercially it is dried and used as flavouring for soups (source R. Phillips).

Natural fungus is a fungus that grows naturally in the natural environment without a mixture of humans. They live in various habitats, including forests, grasslands, tropical forests, deserts, and various other environments.

Bolu, Turkey-October 29, 2011: White Small Mushrooms on a Tree Stump in Yedigoller. Yedigoller National Park is located in the Black Sea Region, in the north of Bolu province. English meaning Seven lakes, the dominant vegetation in the national park are beech trees. In addition, different types of trees such as oak, hornbeam, alder, larch, scotch pine, fir, elm, linden and yew are also seen, autumn.

Sun shining through the trees spotlight in this mushroom

a group of yellow mushrooms

Mushrooms grow in a bush next to a stump. From under the stump grow mushrooms with beautiful caps. Small mushrooms next to a felled tree.

Fly Agaric with sunlight, outdoors

Cute brown spicy mushroom Lactarius rufus or Red hot milk cap is growing in green moss in the wild woodland.

Two examples of Conocybe Lactea muchrooms, more commonly known as the dunce cap mushroom.

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