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A Parasol Mushroom on moorland in Cornwall in early autumn

Days of rain, in Alaska, have cause an invasion of mushrooms. A natural process in decay, these mushrooms offer an amazing example of natural beauty.

Cep (Porcini Mushroom) growing in the autumn forest

Porcini mushrooms in summer forest. Young King bolete in lush green moss

Mushrooms, small and tiny, autumn fall day, leaves, moss, season

$Fomitopsis pinicola (Swartz ex Fr.) Karsten. Fichtenporling Unguline marginee. Fruit body perennial; no stem. Up to 38cm across, 20cm wide, 15cm thick, convex to hoof-shaped, with a thickened, rounded margin; upper surface with a sticky reddish-brown resinous crust, then grayish to brown or black; hard, woody, smooth or glossy-looking. Tubes up to 6mm deep per season; cream to buff. Pores 5-6 per mm, circular; surface cream-colored. Flesh up to 12cm thick, corky, hard, woody; cream to buff, sometimes zoned. Spores cylindrical ellipsoid, smooth, 6-9 x 3.5-4.5µ. Deposit whitish. Hyphal structure trimitic; clamps present. Habitat on dead conifer stumps and logs and occasionally on living trees. Found throughout Europe and most of North America except the South from Texas eastward. Season all year. Not edible. Comment The most commonly collected polypore in North America. The cap colors are rather variable (source R. Phillips).\n\nThis beautiful Species is nowadays quite common in the Netherlands and growing on different Trees.$

Marasmius oreades mushrooms in a forest in Bulgaria, Balkans, Europe.

big boletus edulis isolated on white background close up

Armillaria mellea maschroom in the autumn forest on the tree stub .

Fly agaric red (Amanita muscaria) on the forest ground in autumn

Candy cap mushroom, a species of Milk-caps , growing through the leaf mould of a forest floor in the Dordogne region of France

Russula krombholtzii Shaffer syn. Russula atropurpurea (Krombh.) Britz. non Pk. Feketésvörös galambgomba Blackish-red Russula. Cap 4-10cm across, convex then flattened with slight depression; dark blackish purple at center, paler, more blood red at margin, often mottled with paler, discolored areas; smooth, slightly viscid when wet. Gills adnexed, crowded; palish cream. Stem 30-60 x 10-20mm, fairly firm, later softer and easily broken; white, often becoming grayish with age. Flesh white. Odor rather fruity, of apples. Taste from almost mild to rather hot. Spores ovoid, 7-9 x 6-7µ; with warts joined by fine ridges to form a well-developed but not quite complete network. Deposit whitish (A-B). Cap cystidia abundant, cylindrical to somewhat club-shaped, without septa. Habitat usually under oak or other deciduous trees. Common. Found widely throughout northeastern North America, west to Michigan. Season June-October. Not edible. (Never eat any mushroom until you are certain it is edible as many are poisonous and some are deadly poisonous.) (source R. Phillips).

Close-up of a parasitic tree fungus on a tree trunk during the day in summer

Mushroom Shallow Depth of Field with water drops and grass

Mushrooms grow in a bush next to a stump. From under the stump grow mushrooms with beautiful caps. Small mushrooms next to a felled tree.

common inkcap mushroom growing wild in the New Forest, Hampshire, England

Fresh oyster mushroom on table, macro view

A group of poisonous brown old mushrooms on an old tree stump in green long forest grass. The theme of mushrooms and collecting mushrooms in the summer. Poisonous forest mushrooms on a stump in summer.

This is a close-up image of a single porcini mushroom, also called cepe (Boletus Edulis), that is growing on the green moss in the forest. The edible mushroom is surrounded by blur green moss background which provides space for text.

Cute brown spicy mushroom Lactarius rufus or Red hot milk cap is growing in green moss in the wild woodland.

Grey mushroom in close up on a late autumn day

close-up on female hands holding a cut small edible mushroom and a sharp knife on blurred background

because of the marcro effect there is shallow depth of field

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