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Family of mussels in the coastal rock at the sea.
Opened shells attached to a ship at the harbor, Seydisfjordur, Iceland
Textured layers of rocks at the shoreline are covered in barnacles and blue mussels, showcasing marine life thriving in a coastal environment during low tide.
Blue Mussels On Rocks At Bedruthan Steps beach In Cornwall, England, Britain, Uk.
a single perfect mussel
Multi generation family enjoying eating a meal together in a restaurant. Teenage boy is having some Moules marinière. Close-up of the bowl.\nShot with Canon R5
Top view set of steamed or cooked green mussels meat is isolated on white background.
Pacific Ocean mussels crowd the rocks near the beach.  Shot in Washington state, USA.
Man cooking mussels on pot.
Mediterranean cuisine
Blue Mussels underwater, filtering water for feeding in the St. Lawrence River in Canada
Plate of Fresh Mussels
Close-up of fresh blue and silver shiny mussels at the beach
Shells of P.E.I. mussels arranged creatively to create a flower.
Fresh cockles and mussels on display in a scallop shell on a bed of seaweed at a fish market
An unrecognizable woman eats mussels. Mussels are edible sea shells.
Peninsula Peljesac is well known place when you can eat delicious oysters, Croatia.
Close up of muscles attached to rocks at Towan Beach, Newquay, Cornwall on a bright sunny June day.
Street Flavors Stuffed Mussels. Hand Holding Mussel. Heap of Black Shellfish.
close up of a retail display of scallops, on left, and clams on ice, presented on shells for sale as ready-to-eat snacks at a fish market in the historic downtown district of Porto, Portugal
Freshly steamed blue mussels dish with white wine,chili pepper and parsley
Photo taken in Sotogrande, Spain
Close up of mussels seafood
Filter feeding crustacean barnacles in a grouping by the sea
detail shot of a cluster of mussels on the Oregon coast
Indulge in the taste of fresh oysters from Havelock, New Zealand. This close-up image captures the succulent delicacy in a bowl, ready to tantalize your taste buds.
seafood
Delicious green lipped mussels which are exported all over the world from New Zealand, cooked in a creamy sauce.
A close-up of green olives, mussels, and costume jewelry
Stuffed Mussels
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