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Kerala Traditional Onam Meals With Banana Leaf
Complete set of banana leaf rice meal for lunch - rice with curry, snakegourd, pumpkin, yogurt cucumber and pappadom
Sticky rice with fried pork
Organic Meal from Sapa, Vietnam Bananas, Pancakes, Eggs
Nasi lemak is a Malay fragrant rice dish cooked in coconut milk and pandan leaf. It is commonly found in Malaysia.
Hallacas - Venezuelan Christmas traditional food. Hallaca is a traditional and original dish of the Venezuelan cuissine. It is made of beef, pork, chicken and mixed with raisins, olives, peppers, onions, capers, and olives, wrapped in cornmeal dough and folded within plantain leaves. The Hallaca is then tied with strings, and boiled or steamed afterwards. It is typically a Christmas holiday dish and requires a very elaborated process that is normally made with a family meeting.
Steamed Banana Cake on a banana leaf. Placed on a plate with a coconut palm pattern. Wrapped banana cakes are lined up on the side. Placed on the red tile floor.
Banana Leaves
Chili on Green Banana leaf Background.ingredient of Asian cuisine
Complete set of banana leaf rice meal for lunch - rice with curry, snakegourd, pumpkin, yogurt cucumber, pappadom and rasam
Kerala Traditional Onam Meals With Banana Leaf
Timphan is a steamed banana dumpling, a traditional kue specialty of Aceh, Indonesia usually served during Eid or other special occasions.
Traditional Indian food served on green banana leaf, With white background.
Close-up of traditional Malaysian nasi lemak wrapped in banana leaves, neatly arranged on a glass tray, ready to be served at a local market or event.
indian traditional mithila region food served at banana leaf at festival from different angle
Traditional banana leaf rice (curry on rice with pumpkin, cucumber, deep fried snakegourd, pappadom and rasam). \n\nMalaysian culture is to eat with clean bare right hand instead of using cutleries.
Onam, a traditional Kerala festival, has food served on a banana leaf with different kinds of authentic cuisines. Also popularly known as Onam sadya
An Asian young man is enjoying homecook seafood shell-out at home with banana leaves plating
Pandan and coconut jelly. Thai Desserts.
Thai dessert wrapping with fresh banana leaf on ceramic saucer prepared for served breaks between seminars
Woman hands making Hallacas - Venezuelan Christmas traditional food. Hallaca is a traditional and original dish of the Venezuelan cuissine. It is made of beef, pork, chicken and mixed with raisins, olives, peppers, onions, capers, and olives, wrapped in cornmeal dough and folded within plantain leaves. The Hallaca is then tied with strings, and boiled or steamed afterwards. It is typically a Christmas holiday dish and requires a very elaborated process that is normally made with a family meeting.
Traditional Thai Dessert Wrapped in Natural Banana Leaves with Clipping Path
Nasi Lemak is coconut rice with toppings like fried anchovies, prawns roasted peanuts, hard boiled egg, fresh cucumber, and sambal. Sold as a street food snack wrapped in a banana leaf.
Khao Puk Black Sesame is another type of Thai dessert.
High angle view of midday meal of food wrapped in banana leaves with spoon served on white plates
Kerala Traditional Onam Meals With Banana Leaf
Creative Indonesian Food
South Indian meals traditional food on banana leaf, Festival Day food
Fried rolled thai banana sesame dessert and dried and ripe bananas
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