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A Malay traditional cookies called as Biskut Bunga Cina or Chinese Flower Cookies served during Eid Fitri.

Cropped shot of a man holding a tray with an assortment of freshly served dim sum in a Chinese restaurant.

malay cookies

Traditional Chinese Crispy Pastry

Pia Crispy with cheese filling, pastry with layered smooth skin texture, sweet and savory

Dum sum including Fried Dumpling, Cha Siu Bao, Chicken Feet, Beefburgers, Noodles, Baozi, Fried Taro Cake and Fried Turnip Cake in the restaurant in Guangzhou, Guangdong.

A plate of old Beijing traditional dessert snacks, donkey rolling

floral pattern sweet bread and tea

Popular dim sum in China

$Close-up shot variation of Indonesian street food and snacks. There's bolu, kue cantik manis, spring roll,\npie susu, kue ombus ombus, lupis.$

Sesame marie biscuits in a container on a white background

Dessert with delicious Hong Kong style morning tea

A cup of tea with cookies , in studio Chiangmai Thailand.

Sweet pastries and a fork on the table

A Malay traditional cookies called as Biskut Bunga Cina or Chinese Flower Cookies served during Eid Fitri.

Dim sum in bamboo steamer, Chinese cuisine

Cropped shot shows a young Asian woman enjoying freshly baked Hong Kong style polo bun and egg tart with a cup of milk coffee at a local tea restaurant.

Egg roll

Side view of Bean cake with salted Egg sprinkled with white and black sesame seeds arranged on a wooden plate.

Chinese Dim Sum: Shortbread

Variety of salty snacks, freshly baked, crunchy and soft ready to share with friends

homemade scone and coffee on table

Knead flour or glutinous rice powder, add sugar and bake it in a round shape on a griddle or frying pan.

Local cuisine at a night market

Still life of Chinese traditional desserts. Beijing, China

Dum sum Pork bread in the restaurant in Guangzhou, Guangdong.

Chinese flaky pastry or mooncake filled sweet mung bean paste and salted egg yolk on white plate decorated with white sesame in close up view macro concept to present detail. Homemade bakery concept.

Siu Mai is a steamed dumpling that is a classic and well known dim sum dish. It is usually made with a pork and shrimp filling wrapped in a thin, delicate wonton wrapper.

fried glutinous ball topping sesame stuffed mashed yellow bean on cup

Asian deep fried Sesame balls on bamboo plate on white background

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