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Making of Roti Canai, cooking process, Indian traditional street food

Traditional Chinese food, fried Doughnut, deep-fried dough sticks.

Toasted Mung Bean Cake from the oven. Chinese pastry or moon cake filled with sweet mung bean paste and salted egg yolk. Delicious pastry.

Buns in steamer macrophotography

clipping paths with close up group mochi dessert in dish isolated on white background,moji dessert sweet for eating with coffee or tea,breakfast healthy food eat with a drink.

Dough and rolling pin

Circles of dough on the table.

Freshness Turkish delight

woman selling authentic Tibetan food laphing. woman taking tibetan spicy laphing.

one white bun served on a plain white background

Many Steamed breads in the market

Traditional Chinese steamed buns: dough with sugar, sesame paste and yeast inside, also called Hanamaki

Chinese food steamed buns isolated on white background

Mahua or Fried Dough Twist is a Chinese dough twist that is fried in peanut oil. It has a shiny and golden look. It is prepared in various ways with different flavors, which range from sweet to spicy, and usually has a dense and crisp texture. The origin of Mahua can be traced back to thousands of years ago. Many places have a tradition of eating Mahua, and Mahua is considered a signature food of the northern Chinese city of Tianjin.

Pictures of of Dumplings made by Cosmo Dumplings

bread dough

$Thai deep fried doughstick or known as \$

Sesame dough, Ready to bake

Nigerian ponded yam fufu ready to serve

Steamed stuffed bun in the sun

Dry rasgulla or Roshogolla closeup top view of indian, pakistani and bangladeshi sweet dessert

Bankgkok, Thailand - November 16, 2012: A street vendor prepares chinese doughnuts for passersby at his food stall in the Chinatown district of Bangkok, Thailand.

Chinese tradition Pastry food, closeup of photo

Chinese fried dough twist on white background

Chinese fried dough twist on white background

Fried dough sticks

Deep-fried dough sticks or chinese bread sticks on white background.

Deep fried Twisted Dough Stick - Asian Breakfast.

Traditional asian steamed bun. Korean food

Buns in steamer macrophotography

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